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This feasibility study of an addition would more than triple the size of existing facility to 62,000 square feet.

The project features a two story breezeway with second story bridge, a 700-seat performance hall, split level connection to cafeteria building, cafe, pub, and two story atrium.

Daylighting and energy conservation are central to the design. Existing cafeteria electric boilers will be changed to gas with solar pre-heating. Existing windows will be upgraded with low-E film. Night flushing will improve cooling. Sun dial "clock" tower and sun tracking in building to highlight solar events to remind campus of the big picture. Campus wide participation in the programming and design was achieved with a series of six design workshops conducted by AIM Associates.

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